This surgery, also referred to as Roux-en-Y is a procedure by which a small pouch (50-75ml) is created at the top of the stomach. The small intestine is then cut a short distance below the main stomach and connected to the new pouch. Food and liquid flow directly from the pouch into this part of the intestine, bypassing most of your stomach. gastric bypass induces faster weight loss. The remainder of the stomach is not removed, but by bypassing it, it can no longer act as a reservoir for excess weight. However, it still function to assist with digestion. This procedure is also done laparoscopically resulting in reduced hospital stay and faster recovery. All these procedures cause significant long-term loss of weight, recovery from diabetes, improvement in cardiovascular risk factors, and a reduction in other related co-morbidities like osteoarthritis, sleep apnea, infertility etc.
As the name implies, adjustable gastric banding involves placing a silicon adjustable gastric band around the top portion of the stomach. This helps in reduced intake of food thus helping in weight loss. In this procedure, the stomach is separated into two pouches with an inflatable band. Pulling the band tight, like a belt, the surgeon creates a tiny channel between the two pouches. The band keeps the opening from expanding and is generally designed to stay in place permanently. This can be adjusted to meet the weight and nutritional needs, specially during pregnancy. Since there are no anatomical changes in this procedure, it is less invasive and quicker recovery. Regular follow up is absolutely essential for optimal results.
In this procedure, part of the stomach is removed, creating a smaller reservoir for food. It’s a less complicated surgery than gastric bypass or biliopancreatic diversion with duodenal switch. This surgery involves the removal of 75 – 85% of the stomach, converting it into a long sleeve . The stomach is then stapled and converted to a reduced volume of about 100-150ml. This procedure preserves the natural continuity between the esophagus, stomach and small intestine so malabsorption rarely occurs. This entire procedure is done laparoscopically which results in reduced hospital stay, smaller incisions, hardly any scarring, and a quicker recovery.
Liposuction is a surgical procedure that uses a suction technique to remove fat from specific areas of the body, such as the abdomen, hips, thighs, buttocks, arms or neck. Liposuction also shapes (contours) these areas. Other names for liposuction include lipoplasty and body contouring.
Liposuction isn’t typically considered an overall weight-loss method or a weight-loss alternative. If you’re overweight, you’re likely to lose more weight through diet and exercise or through bariatric procedures such as gastric bypass surgery than you would with liposuction.
You might be a candidate for liposuction if you have too much body fat in specific spots but otherwise have a stable body weight.
Liposuction is used to remove fat from areas of the body that haven’t responded to diet and exercise, such as the:
• Calves and ankles
• Chest and back
• Hips and thighs
Tummy tuck surgery, also known as abdominoplasty, removes excess fat and skin and, in most cases, restores weakened or separated muscles creating an abdominal profile that is smoother and firmer. The surgery involves the removal of excess skin and fat from the middle and lower abdomen in order to tighten the muscle and fascia of the abdominal wall. This type of surgery is usually sought by patients with loose tissues after pregnancy or individuals with sagging after major weight loss as this surgery procedure known to make the abdomen more firm.
Tummy Tuck or Liposuction? A flat and well-toned abdomen is something many of us strive for through exercise and weight control. Sometimes these methods cannot achieve our goals.
Even individuals of otherwise normal body weight and proportion can develop an abdomen that protrudes or is loose and sagging. The most common causes of this include:
• Prior surgery
• Significant fluctuations in weight